What are they?
We Bar None seed crackers are made from just seeds – no flour, no oil, no egg!
I have created them out of a mixture of sesame, sunflower and flaxseed with spices and a little salt. I hand roll each batch and bake them at the lowest temperature.
Cumin, turmeric and a little Mount Zero pink lake salt give these seed crackers their delicious taste.
Why should I buy them?
These crackers are the perfect balance of delicious and nutritious.
Seeds are nutritional powerhouses and, unlike traditional crackers, these will fill you up and keep you satisfied.
A packet of these crackers contains 22g of protein, 33% of your recommended daily intake of iron, 41% of your vitamin B6 and 85% of your magnesium!
I love watching people try these crackers and watching their face change when they eat them. They’ve got a super savoury sesame flavour, with just the right amount of salt.
How do I eat them?
They are tasty enough to eat on their own but mild enough to make a perfect pairing for cheese, dip, pate, or anything else that takes your fancy. Feel free to eat them straight out of the packet, pile with toppings for a snack or light meal, or use as the base for canapes.
The Cumin + Turmeric crackers are especially good with hummus or, for something more adventurous, try drizzling with honey and a crack of black pepper. Black pepper boosts the absorption of the curcumin in turmeric by up to 2000%!!